Vegan fiber based on brasilian tapioca roots
Fibervita Tapioca Fiber is a versatile, gluten-free fiber derived from the cassava root, specially designed to meet the demands of the food and nutrition industry. With a low glycemic index, this fiber-rich ingredient delivers essential health benefits while serving as a multifunctional component in product formulations. Created through a patented process, Fibervita Tapioca Fiber offers clean-label stabilization, ideal for replacing modified starch. Its water-binding, emulsifying, and thickening properties enhance texture, maintain freshness, and prolong shelf life in a variety of applications, ensuring a high-quality, health-conscious product.